Members and their guests will be able to “feast for a cause” this October as we feature a selection of special dishes every Friday night at Sanctuary Cove Golf and Country Club’s The Jabiru Restaurant.

Our chefs have put together a delicious assortment of dishes that will be rotated fortnightly throughout the month giving you double the opportunity to try these special selections for a worthy cause.  

Your selection will be served on a pink plate to make it even more of a treat for you and to show your support for our fundraising efforts. 

$2 from every plate sold will go towards the Go Pink fundraising tally.