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Join us on Wednesday 6 August 2025 for an exclusive wine evening, hosted by Liam Anderson, Director and Vigneron of Wild Duck Creek Estate Wines. Liam will share his passion for, and expertise in, winemaking while you enjoy a selection of the family-owned, memorable, and deliciously full-flavoured wines. Each wine has been carefully chosen to complement an indulgent seven-course menu.
Established in 1974 in the heart of Heathcote, Wild Duck Creek Estate is a boutique, family-run winery celebrated for its rich and expressive wines. With 115 acres across ten vineyards, the estate produces a diverse range of varieties, including Shiraz, Cabernet Sauvignon, and Malbec. Led by founder David Anderson and his son Liam, the winery combines traditional techniques with a deep respect for terroir. Their flagship, the Original Vineyard Shiraz, remains a benchmark of Australian winemaking excellence.
This intimate dining experience, inclusive of all food and wine, is by invitation only. Kindly confirm your attendance by Wednesday 30 July 2025.
To view the menu, please click here. Should you have any dietary requirements, please contact the Club, and we will be delighted to assist.
We look forward to sharing this exceptional evening with you.
Date: Wednesday 6 August 2025
Time: 6:15pm arrival
Location: The Boardroom
RSVP: Please RSVP by completing the form below
